There is no questioning that fish is healthy. Most are high in protein, low in saturated fats and high in omega-3 fatty acids. Red snapper in particular, is a very rich source of all the above as well as a selenium & vitamin D.
Of course there are a good number of Indian recipes for cooking a mean fish kozhumbu or fry but this is my brother’s light and refreshing take on a baked baby red snapper dish that highlights the sweet flavour of the fish.
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Enjoy!
this looks amazing and delicious! definitely want to try sometime!